Banana steam cake. Sift the flour, baking powder, baking soda and salt in a big bowl, set aside. Melt the butter in a pot and set aside to cool. Mash the bananas with a fork in a bowl and set aside.
Add in mashed bananas, mix well using a. Be the first to review this recipe. Found this online, and its really the easiest, fastest cake ever!
Hey everyone, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, banana steam cake. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Banana steam cake is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it's quick, it tastes yummy. Banana steam cake is something that I have loved my whole life. They are nice and they look fantastic.
Sift the flour, baking powder, baking soda and salt in a big bowl, set aside. Melt the butter in a pot and set aside to cool. Mash the bananas with a fork in a bowl and set aside.
To begin with this particular recipe, we must prepare a few components. You can have banana steam cake using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Banana steam cake:
- {Take 4 of large eggs.
- {Prepare 184 ml of extra virgin coconut oil.
- {Prepare 4 of super big ripe bananas.
- {Make ready 2/4 cup of honey or 150gm brown sugar.
- {Take 250 gram of organic all-purpose flour.
- {Make ready 1 tsp of baking powder.
- {Take 1 tsp of soda bicarbonate.
- {Prepare 1 tsp of vanilla extract.
- {Prepare 1 tsp of cinnamon power.
- {Get Pinch of salt.
Plus there's practically no clean up- just one bowl needed for mixing and steaming. Steamed Banana Cake is a type of baked item made with ripe bananas. This type of sweet cake usually served with chocolate icing, cream cheese icing or plain unfrosted. In my opinion, banana cake is best served unfrosted because it is good to eat even without icing or frosting.
Instructions to make Banana steam cake:
- Sieve flour, baking power and salt in a big bowl. Set aside..
- Mash bananas with a folk add soda bicarbonate. Set aside..
- Beat egg and sugar. Mix until sugar has dissolved, add coconut oil, mashed bananas, cinnamon powder and vanilla extract. Mixed well..
- Finally fold in sifted flour mixture in a grease cake pan..
- Prepare steamer 10 minutes in advance and make sure the water is boiling before you put in the mixture..
- Steamed at high heat for 40-45 minutes..
Add egg, vanilla, coconut oil, and mix. In a separate bowl: sift flour, salt, baking soda and baking powder. Add wet mixture into dry mixture and fold in using a spatula. Add raisins and the crushed raw almond nuts. Steamed Banana Cake / Banh Chuoi Hap.
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