Blackened Tuna Steaks ( Or any firm fish steak or fillet ). Blackened Tuna Steaks (Or any firm fish steak or fillet) Recipe by fenway - Cookpad Blackened Tuna Steaks (Or any firm fish steak or fillet) A Delicious quick dinner entree! It's great with fresh Tuna but also great with Salmon, Swordfish, Tilapia or any firm f. more Heat oil and butter in a large skillet over high heat. When oil is nearly smoking, place steaks in pan.
Remove from butter without sitting fish down and sprinkle fish on both sides generously with seasoning, patting by hand. Repeat this step for the second piece of tuna. Mix the paprika, oregano, thyme, cayenne pepper, black pepper, onion powder, garlic powder and salt in a shake top bottle, or small bowl.
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Blackened Tuna Steaks (Or any firm fish steak or fillet) Recipe by fenway - Cookpad Blackened Tuna Steaks (Or any firm fish steak or fillet) A Delicious quick dinner entree! It's great with fresh Tuna but also great with Salmon, Swordfish, Tilapia or any firm f. more Heat oil and butter in a large skillet over high heat. When oil is nearly smoking, place steaks in pan.
To begin with this recipe, we have to first prepare a few ingredients. You can cook blackened tuna steaks ( or any firm fish steak or fillet ) using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Blackened Tuna Steaks ( Or any firm fish steak or fillet ):
- {Prepare 4 of 6 ounce fresh tuna steaks.
- {Prepare 1 of recipe of White Marinade and Barbeque sauce.
- {Prepare 2 tsp of cracked black pepper.
- {Take 1 tsp of cajun seasoning spice blend.
- {Get 1 of FOR SERVING.
- {Take 1 of Lemon wedges.
- {Get 1 of Melted butter.
Coat all sides of tuna steaks in a thick coating of blackening seasoning, pressing into the flesh of the fish. Spray one side with cooking spray. Blackened Tuna Steaks ( Or any firm fish steak or fillet Provided by : cookpad.com Great recipe for blackened tuna steaks ( Or any firm fish steak or fillet ). It's great with fresh Tuna but also great with Salmon, Swordfish, Tilapia or any firm fish..
Steps to make Blackened Tuna Steaks ( Or any firm fish steak or fillet ):
- In a small bowl combine pepper and cajun seasoning.
- Preheat grill to medium high heat..
- 15 minutes before grilling brush fish with White Marinade/Sauce,. Right before grilling sprinkle each steak evenly with pepper/cajun spice mix. https://cookpad.com/us/recipes/347418-white-marinade-and-barbeque-sauce-for-meat-and-seafood.
- Grill.over direct heat 2 to 4 minutes, on each side, depending on how you like it done and thickness of fish. Do not overcook..
- This can be pan seared by brushing a bit lighter with sauce. Heat a tablespoon of oil.in a pan until hot and sear for the same 2 to 4 minutes on each side..
- This also is great on salmon, swordfish, tilapia any firm fish!.
- Serve with melted butter and lemon wedges.
Click image to enlarge Place tuna steaks on a greased baking sheet or sheet pan in a single layer. If they're not marinated, brush the tuna steaks with melted butter or olive oil, and season as desired. Coat tuna fillet in this marinade and leave to soak for a while. Easy instant pot tuna steak recipe zero ww points. Spice up dinner with a cajun seasoning recipe for fresh tuna steaks.
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